One Pan Pizza Tortellini
Craving pizza but short on time? This One Pan Pizza Tortellini is your weeknight savior! It's a cheesy, saucy, and super comforting meal that comes together in minutes with just one skillet.
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Servings: 6
Calories: 523kcal
Ingredients
- 1 tablespoon olive oil or cooking spray
- 20 oz cheese tortellini
- 2 cups marinara sauce
- ½ cup water
- 1 ½ cup mozzarella cheese grated
- 4 oz pepperoni slices
- ¼ cup black olives sliced
- ¼ cup roasted peppers
- A handful of fresh basil leaves
Instructions
- Preheat your oven to 425°F (220°C).
- Lightly brush the skillet with olive oil or cooking spray.1 tablespoon olive oil
- Add the uncooked tortellini to the prepared skillet, then pour the marinara sauce and water to cover them. Do not stir but use a spatula to distribute the sauce and make sure all tortellini are covered.20 oz cheese tortellini2 cups marinara sauce½ cup water
- Sprinkle the mozzarella cheese generously over the sauce. Arrange the pepperoni slices, black olives, and roasted peppers on top.1 ½ cup mozzarella cheese4 oz pepperoni slices¼ cup black olives¼ cup roasted peppers
- Pop the skillet into the preheated oven and bake for about 25 minutes, or until the cheese is melted, bubbly, and golden brown and the tortellini are cooked through.
- Finish with a sprinkle of fresh basil leaves and serve hot.A handful of fresh basil leaves
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Nutrition
Calories: 523kcal | Carbohydrates: 47g | Protein: 25g | Fat: 26g | Saturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 76mg | Sodium: 1440mg | Potassium: 327mg | Fiber: 5g | Sugar: 6g | Vitamin A: 595IU | Vitamin C: 8mg | Calcium: 296mg | Iron: 4mg
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